Istanbul Grill Cheadle

Crushed chickpeas, coriander, garlic, humus.

Spicy chicken pieces wrapped in filo pastry & deep fried, served with sweet chilli dip.

Feta cheese, spinach & herbs wrapped in filo pastry.

King prawns pan-fried with fresh chilli, garlic & tomato sauce, served with stone baked Turkish bread.

Breaded squid rings, homemade tartar sauce.

King prawns in a garlic lemon butter sauce with cherry tomatoes and a subtle hint of spice.

Humus, Aubergine Salad, Tabule, Yoghurt Dip, Muska Borek, Falafel, Halloumi, Stone Baked Turkish Bread.

Homemade puffed Turkish bread (seeded), served with garlic butter.

Muska Borek, Sucuk, Calamari, Falafel, Chicken Rolls, Sweet Chilli and Yoghurt Dip.

With stone baked Turkish bread, olive oil & balsamic vinegar.

Crushed chickpeas, tahini, olive oil, lemon juice, garlic.

Marinated mixed olives.

Turkish yoghurt, cucumber, dill, garlic, mint & olive oil.

Baked aubergine, garlic, tomato, onion, pepper & olive oil.

Pan-fried garlic mushrooms in creamy sauce with melted cheese, served with stone baked Turkish bread.

Turkish yoghurt with spinach, shredded carrots, garlic & olive oil.

Peppers, onions, garlic and smoked paprika gently cooked in olive oil, blended with yoghurt and a touch of mayo for a smooth, smoky finish.

Served with homemade Turkish bread.

Tender lamb pieces served over homemade humus with warm Turkish bread.

Minced lamb balls in tomato sauce, baked with melted cheese.

Chargrilled Adana kofte kebab served on a bed of stone baked Turkish bread with tomato sauce & yoghurt.

Imam Bayildi - aubergine with pepper, onion, tomato, garlic. Served with rice.

Skewered courgette, mushrooms, peppers, onions, halloumi, tomato sauce. Served with rice.

Tender lean cubes of lamb slow cooked in tomato, mushrooms, green peppers & herbs. Served with rice.

Slow-braised lamb shank cooked with tomato, carrots, celery and aromatic herbs, served over creamy mashed potato.

Tender lean cubes of chicken slow cooked in tomato, mushrooms, peppers & herbs. Served with rice.

Grilled chicken fillet with garlic creamy mushroom sauce, served with rice.

Chicken chargrilled on a bed of stone baked Turkish bread with tomato sauce & yoghurt.

Chicken breast stuffed with spinach & feta, creamy mushroom sauce, served with mash potato.

King prawns with peppers & onions in our special Hoisin sauce, served on a sizzling skillet with rice.

Lamb strips with peppers & onions in our special Hoisin sauce, served on a sizzling skillet with rice.

Chicken fillet with fresh chilli, garlic, tomato sauce & coriander. Served with rice.

Chicken breast with cream, parmigiana, mushroom and garlic.

Broccoli, courgette, onions, peppers, garlic, tomato sauce.

Tomato & basil base, mozzarella.

Lamb chops, Adana kofte kebab, lamb fillets, herb marinated chicken fillet. Served with rice & salad garnish.

Sucuk, fresh chilli, red onions, tomato & basil base, mozzarella.

Chicken strips with peppers & onions in our special Hoisin sauce, served on a sizzling skillet with rice.

Lamb chops, Adana Kofte Kebab, lamb fillets, herb marinated chicken fillets. Served on bed of bread with rice & salad garnish.

Chicken & lamb strips with peppers & onions in our special Hoisin sauce, served on a sizzling skillet with rice.

Grilled chicken, tomato & basil base, mozzarella.

Trimmed lamb chops, marinated in oregano, chargrilled. Served with rice & salad garnish.

Crisp Turkish flatbread topped with delicately spiced minced lamb and fresh herbs, served with sumac onion & parsley salad.

Skewered spicy minced lamb kebab, chargrilled. Served with rice & salad garnish.

Lamb Adana Kofte & chicken skewers. Served with rice & salad garnish.

Thin slices of lamb fillets marinated in oregano, chargrilled. Served with rice & salad garnish.

Marinated chicken fillets, chargrilled. Served with rice & salad garnish.

Fresh chilli, garlic & tomato sauce, coriander. Served with rice & Turkish bread.

Succulent chargrilled lamb fillet pieces, marinated in herbs and served with rice and salad.

Marinated chicken breast cubes, chargrilled. Served with rice & salad.

2 grilled sea bass fillet on creamy garlic spinach, vegetables & new potatoes.

Pan-fried salmon on creamy garlic spinach, vegetables & potato, tartar sauce.

Cooked to your liking. With mushrooms, asparagus, tomato, chips.

King prawns with garlic, peppers, onions, tomato sauce and a touch of cream.

Layered aubergine with minced lamb, courgette, potato, mushroom, peppers and tomato topped with bechamel and cheese, served with rice and salad.

Cooked to your liking. With mushrooms, asparagus, tomato, chips.

Grilled lamb fillet, peppercorn sauce. Served with chips.

Baked layers of aubergine, courgettes, mushrooms, potato, peppers, tomatoes, bechamel sauce & cheese. Served with rice, salad garnish.

Grilled chicken fillet, peppercorn sauce. Served with chips.